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Omega 3 Fish Oil

Recommended Omega 3 Fish Oil — Freshness & Potency

view details - Recommended Omega 3 Fish Oil — Freshness & Potency

A natural source, high in omega 3 essential fatty acids, taking omega 3 fish oil as a dietary supplement offers nutrition high in two essential fatty acids, EPA and DHA.

It is high in omega 3 essential fatty acids, the fat that the body requires for heart health.

Omega 3 fish oil may be used to improve organ function and may assist to lower fat levels inside the blood.

Other health benefits studies have discovered for fish oil are as described below.


Studies around the world are starting to realize that the Mediterranean diet, high in omega 3 omega 3 essential fatty acids commonly results in improved health.

Information reveals that individuals who consume a large amount of nuts, fresh veggies and fruits in addition to fish are generally not likely to experience type 2 diabetes, depression, heart problems and many other health conditions pertaining to individuals who are on a Western-style diet.

It has additionally, been documented that people who’ve very low levels of omega 3 in their bodies are likely to consume a diet that is made up of large quantities of refined foods, complex carbohydrates and red meat.

These findings have led to a myriad of research projects being undertaken to further understand how omega 3 essential fatty acids impact health.


If you experience peptic ulcer, you’re well aware of the terrible pain they can bring about inside the stomach.

Some other unpleasant symptoms include indigestion and indigestion, and feelings of queasiness.

It’s been observed, however, that people experience less symptoms if they acquire a healthy dose of omega 3 essential fatty acids through their diet.

Individuals taking fish oil will likely report a lowering of their more severe symptoms, this is very effective during treatment.


There’s been a connection for those diagnosed with type II diabetes, they constitute a higher risk for other health issues.

High blood sugar levels may have a detrimental impact on scores of important internal organs.

Diabetes individuals may have to deal with a higher risk of stoke or heart attack due to blood vessels being compromised gradually.

Research show that it may be achievable to decrease the intensity of symptoms with close tracking of diet and exercise.

But still, research successfully done at the University of Oxford indicates that diabetics may reduce triglyceride in the blood through taking fish oil.

Controlling triglycerides is a big advantage in reducing the risk of developing a heart attack or stroke, consequently, this’ll help to protect against blocked arteries from cholesterol.


Seafood and fish have always been looked at as “brain food.”

Treating Alzheimer’s disease in many cases, may be assisted by the omega 3 fatty acids from fish oil, research done at the Louisiana State University and at the University of California shows.

It was noticed that the number of people who suffer from dementia and Alzheimer’s disease, appeared to be much lower when it comes to those who valued a diet loaded with seafood including fish.

This means, omega 3s look like they’re very helpful in reducing the odds of these health issues from developing.


The multitude of advantages fish oil gives the body is a result of the omega 3 in it.

There are several of these omega 3 essential fatty acids that improve health, these include, Gamma-linolenic acid, Alpha-linolenic acid, DHA (Docosahexaenoic acid) and EPA (Eicosapentaenoic acid).

Our bodies aren’t able to produce these nutrients, which explains why we will need to turn to acquiring them from different foods.


The University of Maryland Medical Center has proven, through various studies, that fish oil can reduce the odds of a person experiencing a stroke.

HDL or good cholesterol levels were shown to increase in patients who got sufficient amounts of omega 3.

You’re at a lower risk of developing coronary artery disease if you have a healthy amount of good cholesterol in your body.

This is the name for the condition where cholesterol forms on the walls of the arteries, leading to narrowing of the arterial blood vessels.

The risk of the onset of this condition is significantly decreased when adequate levels of omega 3 are included in the diet.

In Winding Up

You can acquire extra omega 3 fatty acids by including a diverse variety of foods in your diet.

These can consist of tuna, herring, sardines, pilchards, mackerel, trout, and others, you should be consuming twice per week.

Different nuts, like pecans and walnuts, give you omega 3, along with eggs and flaxseed oil.

Pure fish oil nevertheless, continues to be the best way to obtain omega 3 essential fatty acids.

You should always make sure that any fish oil brand you think about purchasing, is good quality coming from a established brand.