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Good Quality Fish Oil — Backed By Science

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Fish oil is high in the omega 3 fatty acids DHA and EPA. Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) are often reported as being the beneficial components of fish oil.

These types of fats benefits and biologically impacts the circulatory and cardiovascular system. This article makes mention of other possible benefits studies have found.


Inflammation is known to be linked to a range of serious health concerns, including crohn’s disease, certain kinds of cancer, cardiovascular disease, bronchial asthma, rheumatoid arthritis and a host of others besides.

However, research shows that fish oil can trigger the production of the body’s inflammation regulation and management hormones, known as prostaglandins.

The omega 3 in fish oil contains active anti-inflammatory properties that help to ease swelling in the joints in people with arthritis.

People may reduce their risk of developing certain types of conditions associated with inflammation when fish oil is taken regularly.


Despite the many advantages of fish oil on physical health, not many people recognize that omega 3 from fish oil can promote healthy, beautiful skin.

Moisture retention in the skin is one of the advantages of taking fish oil supplements.

If you suffer with dry, itchy skin, this is excellent news for you.

Wrinkles and fine lines are less obvious when your skin retains more moisture.

The body’s creation of androgen, which is the trigger responsible for acne breakouts, is also reduced with the help of fish oil.


Patients suffering from type 2 diabetes are far more inclined to experience other acute health issues.

The reason being that incessantly high blood sugar levels can cause damage to different internal organs elsewhere in the body with time.

Diabetic individuals might experience injury to both the large and small blood vessels, which could up the risks of experiencing heart attacks or stroke.

Research prove that it may be doable to lower the severity of symptoms with careful observation of exercise and diet.

On the flip side, past research completed at the University of Oxford in the United Kingdom found that fish oil is able to assist with cutting down on triglycerides in the blood of the diabetic.

Reducing triglycerides is a big factor in minimizing the risk of suffering from a heart attack or stroke, consequently, this’ll help to prevent blocked arteries from cholesterol.


The findings of studies done at the Linus Pauling Institute reveal that people with low levels of omega 3 fatty oils are at an increased risk of developing cardiovascular diseases.

People who take omega 3 regularly aren’t as likely to develop cardiovascular conditions, a key finding that was discovered in clinical tests by the American Heart Association.

The research also indicates that fish oil is able to prevent the potentially dangerous build-up of triglycerides, as well as decreasing and minimizing the risk of atherosclerosis.

The study also found that people were less likely to die from heart attacks if they included fish oil supplements on a regular basis.


Studies carried out at the University of Maryland Medical Center discovered that one may minimize the risk of stroke by using fish oil.

The research found that subjects taking omega 3, had greater levels of HDL cholesterol, also referred to as good cholesterol.

The danger of the onset of atherosclerosis is significantly lowered in patients with a healthy amount of good cholesterol.

The narrowing of the arteries due to an excessive amount of cholesterol becoming lodged on the walls of your arteries is what this condition is.

The chance of the onset of this condition is greatly reduced when adequate amounts of omega 3 are included into the diet.


In asthma, people cannot breathe in the right way as this illness affects airways.

Long-lasting airway infection is a extremely intense condition, more acute than many individuals realize.

Fish oil looks to be able to help reduce the number of asthma attacks, as studies conducted by the University of Sydney have shown.

Each of these studies were backed by data from Wyoming, where research revealed that some subjects went through a lowering of their asthma symptoms after they incorporated fish oil into their diet.

The instant someone suffers from an asthma attack, the airways constrict because of swelling and fish oil tends to reduce the level of inflammation, according to French scientists.

General lung function improved substantially after subjects did start to take healthy levels of fish oil, exactly the same study showed.

Although it’s very possible to help in reducing the risk of symptoms, it is continue to be strongly recommended that asthmatics go on with their normal asthma treatment prescribed by their physician also.


Many of the benefits fish oil delivers come from the omega 3 essential fatty acids it contains.

These omega 3 essential fatty acids that have been determined to be involved in much better health, include for example, Gamma-linolenic acid, EPA, DHA and Alpha-linolenic acid.

As our bodies simply cannot produce these things on their own, it is important we look for food sources which will supply us with these nutrients.


Omega 3 has been utilized to help blood circulation for some time now.

This might aid in lowering or regulating blood pressure levels in a few people, and help to reduce the chance of heart attack or stroke.

Furthermore, there appears to be a good chance that fish oil is useful to cut down the amounts of triglycerides within the blood, as research conducted inside the UK, at the University of Oxford, found.

Triglycerides are the unhealthy fats linked to cholesterol, that leads to narrowed arteries and restricted blood flow.

Increased circulation of blood equals more blood reaches the brain.

The effect is, the brain gets an increased amount of the nutrients it needs to have to perform at top performance, which lead to a reduction in the seriousness of a range of symptoms linked to neurological disorders, for instance, anxiety and depression.

In Drawing Things To A Close

The fact that fish oil has become much more widespread and highly regarded should be abundantly clear, seeing as it is responsible for such a diverse number of benefits to anyone’s overall health.

You can increase your omega 3 intake by eating a range of omega 3-rich foods, so try to concentrate on including some of these into your diet at least twice every week.

Including other sources of omega 3 such as nuts and eggs is a great option, even if fish does offer the highest concentration.

However, to guarantee your body is receiving enough omega 3, you should think about taking fish oil supplements.

Take time to check if the manufacturer of the supplements uses impurity-free, premium fish oil in pure form.

Always look at the label in order to avoid supplements made from inferior quality fish oil, a product with a high purity level, is a lot more potent.