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Intake of fish oil may lead to decreased inflammation, which is helpful. Though, research suggests eating fish once in a while.

The following are possible health benefits research has found when fish oil or fish is added to the diet. The health benefits of fish oil are wide ranging.


Inflammation can be behind a range of serious health problems, including crohn’s disease, certain kinds of cancer, cardiovascular disease, bronchial asthma, rheumatoid arthritis and many more besides.

Despite this, research has shown that fish oil promotes the production of the body’s inflammation regulation and control hormones, medically known as prostaglandins.

Omega 3 is known to have anti-inflammatory properties, which can be beneficial for reducing swelling in the joints due to arthritis.

In situations where individuals take fish oil regularly, the risks of contracting inflammation-related conditions and health problems are greatly decreased.


Children displaying classic symptoms of ADHD often have a relatively low attention span, show hyperactive and impulsive behavior, usually have poor co-ordination, and low concentration levels.

Many children with ADHD, may display signs of learning disorders, dyslexia, short-run memory and some psychological instability.

Experts at the University of South Australia unearthed, however, that fish oil can help to improve symptoms in children with attention deficit hyperactivity disorder.

Given that the composition of the brain is at least 60% fat, boosting the amount of Omega 3 fatty acids in children with these kinds of problems may help with brain performance.

Multiple studies have found that fish oil may improve brain function.

Concentration levels seem to improve from fish oil.

As an optional treatment for children who suffer from attention deficit hyperactivity disorder, fish oil may provide some positive results.


Research conducted at the Linus Pauling Institute shows that a person with a deficiency in omega 3 fatty acids is far more likely to develop serious conditions such as heart disease.

The American Heart Association performed a range of clinical tests and have discovered that if individuals who take omega 3 on a regular basis, the risk of developing heart problems is decreased.

The damaging deposits of triglycerides can also be minimized by taking fish oil, according to research, which is also effective at decreasing and preventing atherosclerosis.

Fatalities caused by heart attacks were shown by the same research to be a lower risk for patients who habitually took fish oil supplements.


Getting the recommended dose of fish oil each week may play an important role in weight loss targets.

Research performed by the University of South Australia found that individuals who took fish oil supplements, lost more weight than the group of people that didn’t take anything.

The research proved that fish oil helped participants to lose more weight with less effort, largely due to the fact that, it made any level of physical activity more efficient at burning additional calories.

Some patients also experience reduced insulin resistance thanks to omega 3.

Patients noted that they felt full sooner after a meal, which helped reduce the risk of over-eating and helped keep cravings more controlled.


The risk of suffering from a stroke is drastically decreased when an individual incorporates fish oil into their diet, as research undertaken at the University of Maryland Medical Center has revealed.

Research discovered that adequate amounts of omega 3 can help elevate good (HDL) cholesterol levels.

A healthy level of good cholesterol improves your chances of avoiding atherosclerosis.

Coronary artery disease is a health condition whereby arteries are narrowed because of an unwanted build-up of cholesterol on artery walls.

When you add healthy levels of omega 3 included in the diet, the chance of this condition developing can be reduced.


You have many individuals who are aware of how much discomfort the symptoms of IBS will give them.

There’re symptoms along the lines of, stomach cramps, diarrhea, bowel problems, bloated stomach, and gas.

Studies have been conducted to seek out similarities in diet for those who have irritable bowel syndrome, learning that they typically eat plenty of red meat, saturated fats and processed carbohydrates.

Mucous colitis symptoms is often triggered by foods like these, however, some people can be affected by either, sugary foods or perhaps spicy foods.

But the studies furthermore pointed out that patients observed lowered levels of inflammation after they restricted their intake of trigger-foods and increased the amount of Omega 3 they got, from either eating more fish or by using fish oil supplements.

This is very effective in reducing how severe the symptoms are in general.


People are vulnerable to the cold and flu every now and then.

In case your immune system is for some reason affected or stressed, then you are at even greater risk of catching one of the bugs more often.

Fish oil delivers great value to the defense system, helping to bolster it, as has been shown by research done in a number of places.

Some of the identical research indicated omega 3 provided by fish oil may help with lowering the fever affiliated with colds and flu, and assist in decreasing inflammation.


Research carried out in Denmark of close to 9,000 women that are pregnant revealed that expecting women who had taken fish oil during the entire pregnancy had been far less susceptible to experience post-natal depression.

What’s more, the study showed that women with healthy levels of omega 3 were a lot less likely to go into labor prematurely.

It had been also revealed that infants whose mother’s had added omega 3 to their diets displayed better hand-eye coordination in comparison to infants who had not experienced the benefits of fish oil during the gestation period.

It should be mentioned that a pregnant woman should stay away from supplements sourced from liver oil, namely cod-liver oil.

You need to get supplements that include nothing but pure fish oil.

Main Thing

Many medical and nutrition experts tell individuals to consume fish, at least twice a week as the main meal.

Whenever possible, it’s advisable to include additional sources of omega 3 fatty acids into our diets, either as snacks or to the main meals.

You’re able to get omega 3 from various foods, such as pecans, eggs, hazelnuts, Brazil nuts, kelp, plenty of fresh fruits and fresh produce.

Not every person can go with this alternative, however.

It may be about budget, as fresh seafood can be costly in some locations, or that you simply can’t bear the taste of fish.

Adding fish oil supplements to your diet is an excellent alternative.

You’ll continue to obtain the critical omega 3 fatty acids your body needs to operate at its peak, and boost your health.

The fish oil supplements you select though, should be of the best possible quality.

It’s important to make certain that pure fish oil with no pollutants is being used in the production of the fish oil supplements you take, that’s essentially the way to get good results.