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Omega 3 Fish Oil

Best Brand Of Omega 3 Fish Oil — Mercury-Free

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Omega 3 Fish Oil may protect against inflammation and improve your omega 3 levels.

It’s rich in fatty acids and is vital for one’s health.

If you can’t eat a lot of oily fish, using a fish oil supplement help you to get enough omega 3 essential fatty acids.

The following are different benefits research has uncovered when fish oil or fish is included in the diet.


The right quantity of fish oil may have a massively positive impact on weight loss.

Research done by the University of South Australia, showed that patients who weren’t given supplements, experienced noticeably less weight loss than patients who received fish oil supplements.

Weight loss was more easily achieved and needed less physical activity to reach the same results, since adding fish oil into a regular weekly meal plan resulted in exercise being more effective, the study revealed.

Omega 3 has also proven to be useful for reducing insulin resistance in some people.

The result is that the person felt more satisfied with much less food, meaning they were not likely to eat in excess, and it also helps reduce food cravings.


Various serious health conditions, including heart disease, bronchial asthma, some types of cancer, rheumatoid arthritis, crohn’s disease and many more can be triggered by inflammation.

However, research has shown that fish oil can trigger the production of the body’s inflammation regulation and management hormones, medically known as prostaglandins.

Omega 3 has powerful anti-inflammatory properties, which helps to reduce swelling in the joints due to arthritis.

Those people who take fish oil regularly are likely to have a far lower number of inflammation-related ailments and conditions due to this.


Asthma is a disease that impacts the airways, causing it to be hard for afflicted people to breathe in the right way.

There are not many individuals who’re conscious of how serious persistent, chronic infection of the airways is.

Notwithstanding, the University of Sydney, by means of research, has found that fish oil may play an active role in reducing the prospect of asthma attacks.

Research conducted in Wyoming backed these results as it was discovered that a number of asthma sufferers experienced a reduction of their symptoms the moment they began to use fish oil regularly.

French researchers have discovered that fish oil helps to reduce the extent of swelling which is the causes of the airways to tighten the time when an asthma attack takes place.

The same identical study found that whole operation of the respiratory apparatus saw considerable improvements attributable to incorporating fish oil into the diet.

Though fish oil will assist to alleviate symptoms, it is still advisable that asthma affected individuals continue their regular, doctor prescribed treatment.


Research undertaken at the Linus Pauling Institute reveals that a person with a deficiency in omega 3 fatty acids is significantly more likely to develop serious conditions such as heart disease.

Yet clinical tests run by the American Heart Association reveal that a regular intake of omega 3 has a significant impact on reducing the chance of cardiovascular disease.

The harmful accumulation of triglycerides can also be prevented by getting enough fish oil, according to various studies, which is also effective at reducing and preventing atherosclerosis.

The study also found that people were less likely to die from heart attacks if they included fish oil supplements regularly.


A person suffering from diabetes mellitus is also more prone to have trouble with other issues that can sometimes be quite severe.

High blood sugar levels could have a harmful impact on numerous vital internal organs.

There’s some proof that blood vessels can be affected in diabetic sufferers, that may lead to increased risks of heart attack and stroke.

Studies prove that it may be doable to lower the intensity of symptoms with meticulous observation of exercise and dieting.

You can find research carried out at the United Kingdom University of Oxford that reveal a number of patients with diabetes experienced a reduction in triglyceride in the blood after using fish oil supplements.

Reducing triglycerides is a big advantage in decreasing the risk of getting a heart attack or stroke, consequently, this can help to protect against blocked arteries from cholesterol.


Studies conducted at the University of Maryland Medical Center found that one may reduce the risk of stroke by using fish oil.

The result was that subjects who received adequate doses of omega 3 exhibited improved levels of good or HDL cholesterol.

People that have healthy ‘good’ cholesterol levels have a far lower chance of developing coronary artery disease.

It is the name given to the condition in which cholesterol collects on the walls of the arteries, resulting in narrowing of the arterial blood vessels.

You’re able to dramatically reduce the odds of the onset of this condition by ensuring your diet incorporates adequate levels of omega 3.


Fish and seafood have always been identified as ‘brain food’.

Fish oil and the omega 3 essential fatty acids it contains, may have a beneficial impact and are helpful to treat Alzheimer’s disease, according to studies done at the University of California and at the Louisiana State University.

Similar research similarly found out that, there were less cases of Alzheimer’s disease and dementia among the individuals who dined on larger quantities of fish including seafood.

To this end, omega 3s can be very useful in assisting to prevent these health issues from developing.


Post-natal depression is considerably less likely to occur in a women who use fish oil through the duration of their pregnancy, as studies carried out on close to 9,000 expectant mothers in Denmark revealed.

It was also discovered that a healthy amount of omega 3 indicated there was less chance of the mother going into labor prematurely.

Better hand-eye coordination was observed in children who’d benefited from fish oil through gestation, unlike newborns whose mothers had not added fish oil into their diets.

Liver oil supplements, such as cod liver oil, though, should not be taken by pregnant women.

Alternatively, go for pure fish oil supplements instead.


Research done at the University of Illinois reveal that both males and females who don’t have sufficient omega 3 fatty acids within their diets may have trouble with infertility.

Men with lower omega 3 levels might find they’ve too little of certain enzymes that could decrease fertility.

The research revealed that improving omega 3 levels by using fish oil led to a number of males achieving better sperm motility.

For females, an identical research indicated that a deficiency of omega 3 essential fatty acids can adversely impact fertility, and play a role in a bigger risk of miscarriage.

By the end of the study, researchers indicated that fish oil may be invaluable for aiding to balance out fluctuating hormone levels that worsen infertility problems.

Fish oil has been specifically linked to a decrease in painful menstruation pains for a number of women.

Final Note

It is for ages been established that omega 3 fatty acids are an important part of health.

Receiving your omega 3 essential fatty acids from fish oil supplements is a quick and easy way to achieve this.

That said, always remember that you must take fish oil in the right doses for it to provide the best results.

It is crucial to double check if the fish oil supplements you are taking have a high purity level, as this will play a role in their effectiveness.